slide left slide left

RECIPE DETAIL

Sweet Potato Pancakes with Bacon Gravy

photo of prepared Sweet Potato Pancakes with Bacon Gravy recipe

Prep Time: 15

Cook Time: 24

This recipe is comfort food at its best. The crunchy outside gives way to creamy sweet potatoes on the inside in every delicious bite.

Products Near You

Ingredients

  • 1 package Simply Potatoes® Mashed Sweet Potatoes
  • 3/4 all-purpose flour
  • 1 egg
  • 1 teaspoon baking powder
  • 1/4 teaspoon ground ginger
  • 1/4 teaspoon ground nutmeg
  • Salt and freshly ground pepper to taste
  • 5 slices center-cut bacon, cut crosswise into ½-inch pieces

Instructions

  1. Mix potatoes, flour, egg, and nutmeg in a large bowl until well blended. Form ½-cup portions into patties; lay on baking sheet. Refrigerate for 10 minutes.
  2. Meanwhile, cook bacon in large skillet until crisp. Remove bacon to plate; drain all but 2 tablespoons fat.
  3. Cook pancakes, in ¼ cup portions, in bacon fat, about 2-1/2 minutes per side, until golden brown. Warm turkey gravy and stir in bacon pieces. Serve pancakes with gravy.

Post Holdings, Inc. (“we”) use cookies to improve our products and your experience on our Sites by evaluating the use of our Site, products and services, to personalize content and ads, to provide social media features and to analyze our traffic. We also share information about your use of our site with our social media, advertising and analytics service providers. By agreeing to the use of cookies on our website, you direct us to disclose your personal information to these service providers for those purposes. For more information, please see our Cookie Policy.