Prep Time: 5
Cook Time: 20
Parmesan-coated potato wedges can be a perfect complement to any meal.
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- 1 package Simply Potatoes® Red Potato Wedges
- 1 tablespoon olive oil
- 1/4 cup parmesan cheese
- 1/2 teaspoon garlic powder
- Heat oven to 425°F. Spray 15x10x1- inch baking pan with nonstick cooking spray. In medium bowl coat Simply Potatoes with olive oil. Spread potatoes in single layer in baking pan. Sprinkle Parmesan cheese, garlic powder and salt over potatoes; turn to coat potatoes with seasonings.
- Bake 15 to 20 minutes, turning once, until potatoes are golden brown and slightly crisp.