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Country French Pizza

photo of prepared Country French Pizza recipe

Prep Time: 15

Cook Time: 15

This unique pizza combines potatoes, ham and artichokes on top of a prebaked pizza crust. A quick and easy recipe ready in less than 30 minutes.

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  • 1 tablespoon vegetable oil
  • 1 package Simply Potatoes; Diced Potatoes with Onion
  • 1/2 teaspoon dried basil leaves
  • 1 package (14 ounces) 12-inch pre-baked Italian pizza crust
  • 1 cup chopped ham
  • 1 jar (7.5 ounces) marinated artichokes; drained; chopped
  • 1 medium tomato; chopped


  1. Heat oven to 425 deg F. In 12-inch nonstick skillet heat oil over medium-high heat. Add Simply Potatoes and basil. Cover; cook 12 to 14 minutes, stirring occasionally, until Simply Potatoes are tender and browned.
  2. Place pizza crust on ungreased cookie sheet. Top with cooked Simply Potatoes, ham, artichokes, tomatoes and cheese. Bake 10 to 12 minutes or until cheese is melted.

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