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Cheddar & Bacon Potato Salad

photo of prepared Cheddar & Bacon Potato Salad recipe

Prep Time: 10

Cook Time: 10

If you love the big, bold flavors of loaded potatoes, you’ll flip for this potato salad recipe. It’s got all the fixin’s: Cheddar, bacon, red onions, sour cream and chives. Just 10 minutes to prepare, 20 minutes to the table!

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  • 1 package Simply Potatoes® Steakhouse Seasoned Diced Potatoes*
  • 1/2 cup chipotle or light mayonnaise
  • 1/2 cup sour cream
  • 2 tablespoons chopped fresh chives
  • 1/4 teaspoon garlic salt
  • freshly ground pepper to taste
  • 1/3 cup Crystal Farms® Reduced-Fat Shredded Sharp Cheddar Cheese
  • 1/4 cup real bacon pieces


  1. Place potatoes and ¼ cup water in a microwaveable bowl. Cover; microwave on HIGH heat 10 to 12 minutes, until potatoes are tender. Cool.
  2. Mix mayonnaise, sour cream, chives, garlic salt, and pepper in a large serving bowl until well blended.
  3. Gently stir potatoes into dressing until well coated. Sprinkle with cheese, bacon, and red onion; cover and refrigerate until ready to serve. Stir toppings in just before serving.

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